
“The Ladybug wears no disguises. She is just what she advertises. A speckled spectacle of spring, A fashion statement on the wing…. A miniature orange kite. A tiny dot-to-dot delight.”- J. Patrick Lewis
During the busy days of summer, it’s easy to forget the little things; a warm evening breeze, toes in the sand, glass of wine in your hand. If the past two years have taught us nothing else, it’s the simple pleasures that we need to pay attention to. Little things sometimes have the biggest impact.
Lady bugs are little, but they are mighty.
Farmers and gardeners love the lady bug. According to ThoughtCo.com, the lady bug (beetle) are beneficial predators who munch on many pests of the garden such as scale insects, whiteflies, mites and especially, aphids. Over the course of a day, a lady bug can scarf down 50 aphids, over a lifetime (about a year), they can consume over 5,000. They really are the ladies who lunch.
Too much of a good thing, though, can become a challenge for growers; an overpopulation can mean that many bugs can snuggle up in the fruit. And this can subsequently taint the wine if they’re not sorted out at pressing.
Searching for a nice light wine to pair with my evening chicken stir fry, I discovered this little but mighty gem: 2020 Malivoire Lady Bug. Located in Beamsville, ON, Malivoire is a Certified Sustainable winery. Made from a blend of 56% Cabernet Franc, 36% Gamay, 8% Pinot Noir, and cultivated especially for this wine, the grapes are harvested when sugars are at 19.5 Brix. The crushed grapes then soak in free-run juice ( juice that runs freely out of the tank by gravity) between two and twelve hours before press. After cold-fermentation and stabilization, the wine is transferred to stainless steel tanks to rest before bottling.
This lady bug had a surprising complexity, revealing different layers of flavor with each sip. Many single varietal roses are good but one-dimensional.
Check out the video below for more summer fun!🏖
Some tasting notes for ya!
• bright berry on the nose – flavors of red raspberry, strawberry,
• cherry, pomegranate – nice burst of tart flavor that sparkled down into a tangy tart that lingered on the finish.
• bouncy mouthfeel makes it great to sip on its own yet it paired beautifully with a gently spiced chicken stir fry with jasmine rice.
Recommended pairings:
Lighter meats such as:
• Butter Chicken
• Pork Roast
• Baked Ham
• Charcuterie
• Mussels
• White Bean Salad
•Available at LCBO – $17.99
Whether you’re sipping on a beach or dining al fresco with friends, please enjoy responsibly!
Cheers!🍷
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